Divider Rounder

Alizé

The use of a divider-rounder enables dough to be divided into dough pieces of equal mass, and then rounded to produce small round loaves. The ALIZÉ range of divider-rounders is ideal for dividing and rounding dough of all types and weights, without altering the dough growth process. They are available in semi-automatic (Stentor) and automatic (Platinium) versions, with 4 models ranging from 15 to 36 divisions.

Advantages

Ensures uniform dough distribution with an oscillating plate for perfectly rounded dough pieces.
Features a simple and intuitive 4.5-inch touch screen for easy operation (Platinium version).
Allows saving multiple programs and adjusting tamping intensity and rounding time.
Built with a robust painted steel frame for durability and smooth operation.
Offers user-friendly activation via a front pedal (Stentor) or control unit (Platinium).
Suitable for all types and weights of dough without affecting dough growth.
Available in semi-automatic (Stentor) and automatic (Platinium) versions.
Provides four models supporting 15 to 36 dough divisions.
Equipped with wheels, front handles, and a foot-raising lever for easy movement.
Designed with a tilting cutting disc for quick and simple maintenance.
Includes a cleaning cycle for efficient cleaning of the disc and stainless steel knives.
Complies with the latest safety and hygiene standards.